Summerdown Mint is a family-grown enterprise nestled in the Hampshire countryside, where the Colman family has cultivated their own Black Mitcham peppermint for nearly three decades.
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Family-Grown Sustainability

Summerdown Mint is a family-grown enterprise nestled in the Hampshire countryside, where the Colman family has cultivated their own Black Mitcham peppermint for nearly three decades. Their sustainable farming methods yield a vividly aromatic, barrel-aged peppermint oil that forms the heart of their award-winning range—spanning chocolates, teas, candles, diffusers, and more—designed to inspire a sense of calm and presence in everyday moments.

The Peppermint People

The story began in 1995 when Sir Michael Colman brought cuttings of Black Mitcham mint back from the U.S., reintroducing a historic English variety long absent from the region. From a single tennis-court plot to over 100 acres today, every plant remains genetically linked to those original cuttings, resulting in a uniquely refined flavor and aroma that have made Summerdown Mint globally recognized as “the peppermint people.”